Red snapper

The Red Snapper (タイ, Tai) is an uncommon fish found in the sea, which sells for 3,000 Bells. It can be found all year round.

In
In, Red Snappers are used for the Fish Salad, Soup de Poisson and Red Snapper Poele recipes for the Harvest Festival.

In
In, a Red Snapper can be used as an ingredient for Franklin to cook the Fish Meunière dish on Turkey Day.

Use in cooking
Red Snapper is used as a cooking ingredient in the cooking recipes for the following items:

Donating to the museum
The Red Snapper can be donated to the museum by talking to Blathers, who will tell the player some information about the donation:

In
It can be found in the back, sea tank in the aquarium.

In
It can be found in the back, sea tank in the aquarium.

In
It can be found in the tank at the back of the aquarium, with other sea fish.

In
After donating the Red Snapper, the plaque near its aquarium will display the following information:

It can be found in the sea tank in the northeastern room of the fish and sea creatures section.

In
The Red Snapper can be found in the tunnel sea fish tank in the aquarium.

In
During a Fishing Tourney, when given a Red Snapper, Chip will say the following:

Real-world information
The red snapper, or Lutjanus campechanus, is a type of reef fish found in the Gulf of Mexico. It is Latin American and original name is Pargo, which some people may recognize it as. They can be caught up to 90 m (300 ft) below the surface of the water, and prefer to swim near the bottom in reefs, ridges, and even offshore oil rigs and shipwrecks! It shares its looks with other snapper fish, with the sloped profile of its body (between the mouth to the top of its head). However, it lacks prominent upper canine teeth found in other snapper fish but has sharp, needle like teeth in their place. They are a commercial fish as well as a recreational fish, making it somewhat overfished. This is reflected in red snapper sales in the US, which most are in fact different species of snapper fish, just mislabeled. It can live up to 50 years of age.